September 29th – October 3rd

Dinner for 2 – 10 people, $55 per person

 

Olives Marinated with Preserved Yuzu Peel & Green Pepper

***$8 add-on supplement

 

Petrale Sole & Shallot Dip

Maui Onion Potato Chips, Trout Roe, Chives & Nori

***$18 add-on supplement

 

Commis Reserve California White Sturgeon Caviar – 1 ounce

Buckwheat Blinis, Egg Cremé, Fermented Onion with Fresh Shallots & Chives

***$79 add-on supplement

 

Commis Caviar & Larmandier-Bernier Blanc de Blancs Champagne from Vertus in the Côte des Blancs

***$129 add-on supplement

 

 

Cucumber & Quinoa Salad

Corn & Nardello Peppers, Lime Leaf Vinaigrette & Herbs

 

Commis Levain Bread with Roasted Garlic

Slow Poached Egg Yolk with Smoked Dates, Alliums & Malt

 

Seared Sea Scallops, Sauce of Tart Apple Cider with Kelp & Ginger

Yukon Gold Potato Puree with Grilled Fennel & Asian Pear

 

Pumpkin Tart with Tamarind Caramel

Mignardise:  Hojicha Truffle

 

***We are not able to accommodate any modifications or dietary restrictions at this time. 

Thank you for your understanding.

 

 

/ LINK TO PLACE ORDER  /
Seasonal Family Style Meal Set
(for 2 people)

/ COMMIS AT HOME TO GO BEVERAGE LIST /