Reservations may be made by phoning (510.653.3902), Wednesday through Sunday from 1pm to 4pm or anytime online by clicking on the link above. Reservations can be made 60 days in advance of the reservation date at the restaurant, or 45 days in advance online. All reservations require a valid credit card to finalize your booking in our reservations system.
Upon reserving, we encourage guests with food allergies or dietary aversions to inform us of those specifications in order to give the chefs advance warning.
If your are booking a table and will be redeeming a gift card, please leave us a message in your reservation notes when making your booking.
Commis reserves a 72 hour cancellation policy. All reservations cancelled inside the 72 hour window of your booking will be subject to a $200 per guest cancellation fee.
Wednesday – Saturday 5:30pm-9:30pm
Reservations may be made by phoning (510.653.3902), Wednesday through Sunday from 1pm to 4pm or online by clicking the link above.
We reserve tables in our dining room and seats at the counter throughout the evening.
*Young people seven years and older are welcome to join us for dinner providing they’ll enjoy the Tasting Menu and the good company of the adults in their party.
*For restaurant buy-outs please contact us directly.
ACCEPTED BY COMMIS & CDP
Visa, Mastercard, American Express, Discover
Gift cards may be purchased at the restaurant or over the phone. We are able to issue gift cards between 1pm and 4pm Wednesday through Sunday.
Food menu $175 • Beverage Pairing additional $100